Beer and Food Books

Beer and Food BooksA good craft beer fan should have at least a few books on his shelf about beer and food. Whether you want to cook with beer, pair food with it, or learn about beer’s gastronomical history, these are the best books on the subject.

The Brewmaster’s Table, by Garrett Oliver

He said Beer, She said Wine, by Sam Calagione and Marnie Old

Tasting Beer, by Randy Mosher

The Best of American Beer and Food: Pairing & Cooking with Craft Beer, by Lucy Saunders